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Smelly Dip (but Good) Recipe

Ingredients:

8 oz. Philadelphia cream cheese
1/4 lb. butter
1/4 tube anchovy paste
3 stuffed olives (optional)
Approximately 1 grated onion
1/2 garlic bud, according to taste
Pinch of prepared mustard

Cooking Directions:

Mix all ingredients well. Makes 24 hours in advance of serving.



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