Mint Tea A La Bermuda Recipe
Ingredients:
Handful mint leaves4 tbsp. raw sugar
4 tea bags
1 qt. boiling water
Cooking Directions:
Place mint leaves and sugar in quart jar and mash well together. Add tea bags and fill with boiling water. Let steep. Strain in ice filled glasses and serve. Very refreshing. Yield 4 servings.Other Recipes you might like:
Mint Tea, French Mint Tea, Fresh Mint Tea, Fresh Mint Tea, Mint Tea, Fruited Mint Tea
