Buttermilk Biscuits Recipes
Displaying 1 to 10 of 637 recipes.
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1. Bleu Cheese Biscuits
1 pkg. Pillsbury buttermilk biscuits (10 in one roll), 1/3 c. butter, 3 tbsp. bleu cheese
2. Biscuit Cookies
1 box brown sugar, 1 pkg. buttermilk biscuit mix, 1 c. coconut, 1 c. nuts, 4 eggs, beaten, 1 tbsp. vanilla
3. Biscuits
1 pkg. dry yeast, 2 tbsp. warm water (105-115 degrees), 2 c. buttermilk, 5 c. all purpose flour, Sugar substitute to equal 1/4 c. sugar, 1 tbsp. baking powder, 1 tsp. soda, 1 tsp. salt, 1 c. shortening
4. Salmon Casserole With Buttermilk Biscuits
1 tbsp. onion, minced, 1/4 c. celery, minced, Tbsp. butter, 1/4 c. flour, 1 can (1 lb.) salmon, Milk, 1/4 c. cream, 2 tbsp. parsley, chopped, 1/8 tsp. thyme, 1 can (4 oz.) mushroom pieces, 1 can (1 lb.) English peas, 1 can buttermilk biscuits
5. Biscuit Topped Italian Casserole
1 1/4 lbs. ground beef, 1/2 c. chopped onion, 3/4 c. water, 1/4 tsp. pepper, 1 (8 oz.) can tomato sauce, 1 (6 oz.) can tomato paste, 1 (9 oz.) pkg. frozen Harvest Fresh mixed vegetables, thawed, 8 oz. shredded Mozzarella, 1 (10 oz.) can refrigerated buttermilk biscuits, 1 tbsp. melted butter, 1/2 tsp. dried oregano
6. Biscuit Topped Italian Casserole
1 lb. ground beef, 1/2 c. chopped onion, 3/4 c. water, 1/4 tsp. pepper, 1 (8 oz.) can tomato sauce, 1 (6 oz.) can tomato paste, 1 (9 oz.) pkg. Green Giant Harvest fresh frozen mixed vegetables, thawed, 8 oz. shredded mozzarella cheese, 1 (10 oz.) can Hungry Jack refrigerated buttermilk biscuits, 1 tbsp. butter, melted, 1/2 tsp. dried oregano leaves, crushed
7. Weight Watchers Biscuits
1 tsp. oil, 3 tbsp. flour, 2 tbsp. buttermilk
8. Weight Watchers Biscuit Pot Pie
1 tbsp. plus 1 tsp. butter, 1 c. each diced onions and sliced mushrooms, 1 tbsp. plus 1 1/2 tsp. all purpose flour, 1 c. canned ready to serve beef broth, 1/4 c. dry red table wine, 1 c. sliced carrots, 3/4 c. frozen peas, 1/2 lb. cooked ground beef, Dash each salt and pepper, 4 ready to bake refrigerated buttermilk flaky biscuits (1 oz. each)
9. Melt In Your Mouth Southern Style Biscuits
1 1/2 c. all-purpose flour, 1 1/2 tsp. sugar, 1 1/2 tsp. baking powder, 3/4 tsp. salt, 1/2 tsp. baking soda, 1/2 c. shortening, 2/3 c. buttermilk or use regular milk and omit baking soda, 1 tbsp. butter, melted
10. Broccoli Biscuit Roll-ups
10 oz. pkg. broccoli spears, 5 oz. can Hungry Jack refrigerator buttermilk biscuits, 6 3/4 can chunked & ground ham, flaked, 1 tbsp. flour, 1/2 tsp. prepared mustard, 3/4 c. milk, 2 oz. or 1/2 c. shredded Cheddar cheese, 2 1/2 oz. jar sliced, drained mushrooms
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