Cinnamon Buns Or Gooey Roll Recipe
Ingredients:
1 pkg. frozen rolls (rich, sm. ones)1/2 to 1 c. brown sugar
Cinnamon to taste
1 pkg. instant butterscotch pudding
1 to 1 1/2 sticks butter, melted
Up to 1 c. nuts (optional)
Cooking Directions:
Sprinkle nuts on the bottom of a well greased bundt pan. Put in whole package of buns. Sprinkle pudding over the nuts and rolls. In saucepan, heat the butter and brown sugar; mix thoroughly. Pour over other ingredients in pan. Cover and leave out over night to rise. Bake at 350 degrees about 25 to 30 minutes.Other Recipes you might like:
One Rise Cinnamon Rolls, Raisin Cinnamon Rolls, Sweet Dough Cinnamon Rolls, One-rise Cinnamon Rolls, Simply Super Crescent Cinnamon Rolls, Daddy's Favorite Cinnamon Rolls
