Triple Chocolate Cake Recipe
Ingredients:
1 (18 oz.) Devil's Food cake mix1 (4 oz.) pkg. instant chocolate pudding
4 eggs
3/4 c. sour cream
1/2 c. vegetable oil
1/2 c. water
1/4 c. mayonnaise
3 tbsp. Amaretto
1 c. chocolate chips
1/2 c. toasted almonds (optional)
Cooking Directions:
Preheat oven to 350 degrees. Grease 10 inch Bundt pan and dust with sugar. Combine cake mix, pudding mix, eggs, sour cream, mayonnaise, oil, water and Amaretto in large bowl. Beat on medium speed until smooth, about 2 minutes. Stir in chocolate chips and nuts.Pour into prepared pan. Bake until tester inserted near center comes out clean - 55 to 60 minutes. Cool in pan 5 minutes. Invert onto wire rack. Let rest 1 minute before removing pan. Serve plain or with whipped cream, or powdered sugar dusting, or frosting.
Other Recipes you might like:
Terrarium Cake, Chocolate Amaretto Cheesecake, Italian Love Cake (great For Valentine's Day Or Easter), Italian Love Cake, Chocolate Torte, Italian Love Cake
