Ambrosia Chiffon Cake Recipes
1. Refrigerator Ambrosia Cake
1 bakery orange chiffon cake, 1 lg. can crushed pineapple, undrained, 1 pkg. instant coconut pudding, 1 c. heavy cream, 1 med. jar maraschino cherries
2. Ambrosia Chiffon Cake
2 1/4 c. sifted cake flour, 1 1/2 c. sugar, 1 tbsp. baking powder, 1 tsp. salt, 5 egg yolks, 1/2 c. salad oil, 1/4 c. water, 1/2 c. orange juice, 1 tbsp. grated orange rind, 1/2 tsp. cream of tartar, 1 c. egg whites (8 or 9 eggs), 1 c. flaked coconut
3. Ambrosia Chiffon Cake
5 egg yolks, 1 c. egg whites (8 or 9), 2 1/4 c. sifted flour, 1 1/2 c. sugar, 1 tbsp. baking powder, 1 tsp. salt, 1/2 c. oil, 1/4 c. water, 1/2 c. orange juice, 1 tbsp. grated orange rind, 1/2 tsp. cream of tartar, 1 c. shredded coconut
