Boston Cream Pie Recipes
Displaying 1 to 10 of 45 recipes.
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1. Blair Boston Cream Torte
1 packet BLAIR banana or vanilla pie mix, prepared & cooled, 2 baked 8 inch yellow cake layers, cooled, 1 sq. unsweetened chocolate, 1 tsp. BLAIR chocolate flavoring, 1 tbsp. butter, 1 c. confectioners' sugar, 1 1/2 tbsp. hot milk, Dash of salt
2. Boston Cream Dessert
1 box yellow Jiffy cake mix, 1 (8 oz.) pkg. cream cheese, 3/4 c. powdered sugar, 1 tsp. vanilla, 1 c. whipping cream, 1 (15 1/2 oz.) can cherry pie filling
3. Boston Cream Pie
4 eggs, 1 c. sugar, 1 c. sifted cake flour, 3/4 tsp. baking powder, 1/4 tsp. salt, Vanilla extract, 1 tsp. lemon juice, 1 1/2 c. milk, 1 pkg. (3 1/4 oz.) vanilla pudding and pie filling mix, Vanilla extract, 2 sq. unsweetened chocolate, 3 tbsp. butter, 1 c. confectioners' sugar, Vanilla extract
4. Boston Cream Pie
4 eggs, 3 tbsp. cold water, 1 tsp. vanilla, 1 c. granulated sugar, 1 c. cake flour, 1 1/2 tsp. baking powder, 1/2 tsp. salt, 1/2 c. sugar, 2 tbsp. cornstarch, 1/8 tsp. salt, 2 eggs, 1 c. scalded milk, 2 tsp. butter, 1 tsp. vanilla
5. Boston Cream Pie
1 pkg. yellow cake mix, 1 vanilla instant pudding, 4 eggs, 1/2 c. oil, 1 c. water
6. Boston Cream Pie
1 1/4 c. all purpose flour, 1 c. sugar, 1 1/2 tsp. baking powder, 1/2 tsp. salt, 3/4 c. milk, 1/3 c. shortening, 1 egg, 1 tsp. vanilla, Cream filling, as follows, Chocolate glaze, as follows, 1/3 c. sugar, 2 tbsp. cornstarch, 1/8 tsp. salt, 1 1/2 c. milk, 2 egg yolks, slightly beaten, 2 tsp. vanilla, 3 tbsp. butter, 2 sq. (1 oz. each) unsweetened chocolate, 1 c. powdered sugar, 3/4 tsp. vanilla, 1 - 2 tbsp. hot water
7. Boston Cream Pie
1 tbsp. shortening, 1/2 c. milk, 1 c. sifted flour, 1 tsp. baking powder, 1/2 tsp. salt, 2 eggs, well beaten, 1 c. sugar, 1 tsp. vanilla, 1/4 c. sugar, 1/4 c. flour, 1/4 tsp. salt, 2 c. milk, 2 tbsp. butter, 2 eggs, well beaten, 1 1/2 tsp. vanilla, 2 tbsp. butter, 2 sq. chocolate, melted, 1 1/2 c. powdered sugar, 3 tsp. milk, 1/2 tsp. vanilla
8. Boston Cream Pie
1 (3 3/8 oz.) pkg. Royal instant banana cream or vanilla pudding and pie, filling, 1 c. cold milk, 1/2 c. heavy cream, whipped, 1 (9 inch) yellow cake layer, split horizontally, 2 tbsp. butter, 1 (1 oz.) sq. Hershey's semi-sweet chocolate, 1 c. sifted confectioners' sugar, 2-3 tbsp. boiling water
9. Boston Cream Pie
6 egg yolks, 1 c. sugar, 1/2 c. boiling water, 1 1/2 c. cake flour, sifted, 2 tsp. baking powder, 1/2 tsp. salt, 1 tsp. vanilla, 2 tbsp. butter, 1/4 c. cornstarch, 3/4 c. sugar, 1/2 tsp. salt, 2 c. milk, 2 egg yolks, slightly beaten, 1 tsp. vanilla
10. Boston Cream Pie
2 unbaked pie crust, 1 can Eagle Brand sweetened condensed milk, 1/3 c. cold water, 1 (4 oz.) pkg. instant vanilla pudding, 1 c. (1/2 pt.) whipping cream, Powdered sugar, 1/4 c. semi-sweet chocolate chips, 1 tsp. butter flavor Crisco
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