Cinnamon Pears Recipe
Ingredients:
2 lg. cans pear halves1 (6 oz.) pkg. cinnamon candy
1 (8 oz.) pkg. cream cheese
Cooking Directions:
Open cans of pears. Pour off juice into a saucepan. Add cinnamon candies; heat pear juice over low hat until candy is melted, stirring occasionally. Add pear halves to juice and soak until they reach room temperature.Other Recipes you might like:
Cinnamon Peach Preserves, Cinnamon Pear Muffins, Cinnamon Pears, Cinnamon Pecan Bars, Cinnamon Pecan Coffeecake, Cinnamon Pecan Pound Cake
