Clay Cookie Ornaments (overnight Drying Method) Recipe
Ingredients:
2 c. salt2/3 c. water
1 c. plus cornstarch
1/2 c. cold water
Cooking Directions:
Mix salt with 2/3 cup water and boil. Add cornstarch and remaining water. Stir. If mixture doesn't thicken, set back on the stove. Sprinkle extra cornstarch on table and rolling pin. Roll out dough and cut with cookie cutters. Use a plastic straw to make hole at the top for hanging. Dry and decorate. Use paint, glitter and so on to decorate. These are not edible!Other Recipes you might like:
Cinnamon Ornaments, Cinnamon Ornaments, Cinnamon Tree Ornaments - Non Edible, Clay Dough For Christmas Ornaments, Clay For Christmas (or Other) Ornaments, Clay For Ornaments
