"doubly Good" Molded Lime Pineapple Salad Recipe
Ingredients:
2 c. miniature marshmallows1 c. milk
1 lg. pkg. lime flavored gelatin
2 (3 oz.) pkgs. cream cheese
2/3 c. mayonnaise
1 (20 oz.) can crushed pineapple, undrained
1 c. Cool Whip
Chopped pecans (optional)
Cooking Directions:
Melt marshmallows in milk over low heat. Pour over gelatin, stirring until dissolved. Combine softened cream cheese and mayonnaise with electric mixer until well blended. Gradually add gelatin, mixing until well blended. Stir in pineapple. Chill until slightly thickened. Fold in Cool Whip. Pour into a 2 quart long glass dish or mold. Top with chopped nuts (optional). Chill until firm or overnight.Other Recipes you might like:
Dietetic Pineapple Cheesecake, Double Pineapple Upside Down Cake, Double Pineapple Upside Down Cake, Dried Apricot - Pineapple Jam, Dried Apricot And Pineapple Jam, Drop Pineapple Cookies
