Chocolate Pudding Cake Recipe
Ingredients:
1 pkg. yellow cake mix1 sm. pkg. instant chocolate pudding mix
1/2 c. cooking oil
3 eggs
1 c. milk
1/2 c. nuts, chopped
1 stick butter
1/2 c. canned milk
3/4 c. sugar
1 tsp. vanilla
Cooking Directions:
Mix cake mix and pudding dry. Add oil, eggs and milk. Mix; pour into greased and floured tube pan. Bake 1 hour at 325 degrees in a preheated oven.TOPPING:
1/2 c. nuts, chopped1 stick butter1/2 c. canned milk3/4 c. sugar1 tsp. vanilla
Pour topping over cake while it is still hot.
Other Recipes you might like:
Pudding Cakes, Pudding Cake, Chocolate Pudding Cake, Diet Jello Pudding Cake, Jello Pudding Cake, Jiffy Pudding Cake
