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Sugar Free Banana Pudding Cake Recipe

Ingredients:

1 Angel Food cake (split in half)
2 bananas, sliced
2 sm. sugar free instant pudding (fixed to serve)

Cooking Directions:

Place half of the cake in the bottom of a large towel. Arrange bananas on top of cake, pour 1 pre-fixed pudding over that. Put the other half of cake on top and pour remaining pudding over cake. Chill and serve.



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