Ugly Duckling Pudding Cake Recipe
Ingredients:
1 box yellow cake mix1 sm. box lemon instant pudding and pie filling
1 can (16 oz.) fruit cocktail, including syrup
1 c. coconut
4 eggs
1/4 c. oil
1/2 c. brown sugar
1/2 c. chopped nuts (optional)
Cooking Directions:
Blend all ingredients except brown sugar and nuts in large bowl and beat 4 minutes at medium speed. Pour into greased 13 x 9 inch pan. Sprinkle with brown sugar and nuts.Bake at 325 degrees for 45 minutes or until done. Cool 15 minutes and spread hot butter glaze over warm cake.
BUTTER GLAZE:
Combine 1/2 cup each butter, granulated sugar and evaporated milk in saucepan. Boil 2 minutes and stir in 1 1/3 cups coconut.
Other Recipes you might like:
Yellow Pudding Cake, Pistachio Pudding Cake, Banana Pudding Cake, Lemon Pudding Cake, Pistachio Pudding Cake, Cranberry Pudding Cake
