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Swiss Chicken And Ham Roll-ups Recipe

Ingredients:

1 1/2 c. coarsely ground cooked chicken
1 can (10 3/4 oz.) cream of chicken soup, divided
1 green onion, thinly sliced
6 slices boiled ham
2 c. cooked rice
1/4 c. dairy sour cream or yogurt
1/4 c. milk
1/2 c. shredded Swiss cheese
Paprika

Cooking Directions:

In mixing bowl combine chicken, 1/2 cup soup and onion. Spoon 1/4 cup chicken mixture on each ham slice and roll up. Secure with toothpick if necessary.

Spread rice in shallow 1 1/2 quart dish. Place roll ups on to of rice. Mix remaining soup with sour cream and milk. Pour over ham rolls. Bake 350 degrees, 20-25 minutes. If microwave cook 12 to 14 minutes. Sprinkle with cheese and paprika. Cover and let stand 5 minutes.



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