Brazil Nut - Caramel Patties Recipe
Ingredients:
1 c. chopped Brazil nuts1 lb. commercial caramels
Cooking Directions:
Spread the chopped nuts on aluminum foil. Melt caramels over boiling water, then drop by tablespoonfuls onto chopped nuts. Cool until firm.Other Recipes you might like:
Blonde Brownie Caramel Cups, Bonnie's Caramel Bars, Bourbon Street Caramel Custard Pie, Brenda's Caramel Krispie Bars, Brownies With Caramels, Butterscotch Caramel Bars
