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Easy Pecan Caramel Delights Recipe

Ingredients:

1 bag of mini pretzels (not sticks)
1 bag rolos candies
1 bag halved pecans

Cooking Directions:

Preheat oven to 250°F. Place pretzels on a baking sheet. Unwrap Rolos and place one on each pretzel.

Bake in oven for no more than 5 minutes. Candies should be slightly soft, but not melted. Remove from oven and push a pecan into the center of each candy.

Refrigerate until firm. Will look like a small turtle.

Submitted by: Shauna Poirier



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