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Microwave Peanut Butter Fudge Recipe

Ingredients:

2/3 c. butter
2/3 c. chunky style peanut butter
6 c. powdered sugar
1/3 c. milk
1 tbsp. vanilla

Cooking Directions:

In large bowl place butter and peanut butter. Microwave on high until butter melts (1 1/2 to 2 minutes). Stir until blended. Add remaining ingredients. Stir until lumps of sugar disappear. Microwave on high until softened but not bubbly (1 to 1 1/2 minutes). Stir. Pour into buttered 9 inch square baking pan. Cover, refrigerate at least 1 hour. Store in refrigerator.



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