Marinade For Beef Kabobs Recipe
Ingredients:
2 tbsp. butter1 med. onion
6 lg. garlic cloves
1 c. soy sauce
1 1/2 tbsp. salt (opt.)
1 tsp. pepper
Cooking Directions:
Saute onion and garlic cloves in the butter and let cool. Mix together:1 c. soy sauce1 1/2 tbsp. salt (opt.)1 tsp. pepper
Add to above mixture and rub on meat and vegetables. Add equal parts of 2 cups Burgundy wine or red wine and 2 cups sesame oil until kabobs are covered and let marinate for at least 24 hours.
Other Recipes you might like:
Homestyle Beef Stroganoff, Beef Stroganoff, Ligia's Portuguese Roast Beef, Beef Sirloin Stuffed Steaks, Romano, Elegant Beef Wellington, Individual Beef Wellingtons
