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Chicken With Wine And Almonds Recipe

Ingredients:

1 chicken, about 3 lbs., cut up
2/3 c. slivered almonds
3 tbsp. melted butter
1 c. white wine
Salt and pepper
1/3 c. chopped parsley

Cooking Directions:

Saute chicken and almonds in butter until the chicken is a golden color on all sides. Add wine and seasoning. Cover and simmer for about 40 minutes. Add parsley.

4 servings.

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