Corned Beef And Noodles Recipes
Displaying 1 to 10 of 135 recipes.
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1. Talarina (beef Casserole)
1 lb. ground meat, 1 sm. onion, chopped, 1 bell pepper, chopped, 1 pkg. egg noodles, 1 can mushroom soup, 1 can tomato soup, 1 can cream style corn, 3/4 c. water, 1 c. stuffed olives, sliced
2. Scalloped Noodles With Corned Beef
4 c. noodles, cooked 10 minutes, 8 tbsp. butter, 2 or more tbsp. chopped onions, 6 tbsp. flour, 4 c. milk, 2 tbsp. pimento, 2 tbsp. bell pepper, 2 tbsp. olives, Salt & pepper to taste, 1 c. mushrooms, 2 cans corned beef, 1/2 c. buttered bread crumbs, 2 tbsp. melted butter
3. Ground Beef Hot Dish
1 c. macaroni rings, 1 lb. ground beef, 2 tbsp. onions, chopped, 2 tbsp. green pepper, chopped, 2 1/2 c. cream style corn, 1 can chicken rice or noodle soup, Salt, pepper to taste
4. Beef Delight
2 onions, 1 lb. ground beef, 1 tbsp. butter, 1 can tomato paste, 1 sm. bell pepper, 1 box noodles, 1/4 c. sugar or honey, 1 c. whole kernel corn, 1 1/2 lbs. Cheddar cheese
5. Ground Beef Supreme
1 lb. ground chuck, 1/2 c. chopped onions, 3/4 c. milk, 1 can cream of mushroom soup, 1/4 c. pimento, 1 1/2 tsp. salt, Dash of pepper, 1 (8 oz.) pkg. cream cheese, 1 1/2 c. whole kernel corn, 8 oz. pkg. noodles (cooked)
6. Barbecued Beef Short Ribs
4 lg. beef short ribs, 1 tbsp. bottled brown sauce for gravy, 2 tbsp. vegetable oil, 1 clove garlic, minced, 1/2 c. minced onion, 1/2 c. minced celery, 2 tbsp. corn starch, 1 (8 oz.) can tomato sauce, 1/2 c. water, 1 tsp. salt, 1/8 tsp. ground allspice, 1 tbsp. prepared mustard, 1 tbsp. vinegar, 2 tsp. sugar, 1 (8 oz.) pkg. med. noodles, 2 1/2 tsp. caraway seeds (optional)
7. Beef Casserole For A Crowd
1 1/2 lbs. ground chuck, 1 c. chopped onions, 1 (1 lb.) can whole kernel corn, drained, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1/4 c. chopped pimiento, 1 1/2 tsp. salt, 1/2 tsp. pepper, 1 c. sour cream, 1 (10 oz.) pkg. noodles, cooked
8. Beef Casserole For A Crowd
4 lbs. ground beef, 3 med. onions, chopped, 3 (12 oz.) cans whole kernel corn, 3 cans cream of chicken soup, 3 cans cream of mushroom soup, 2 tsp. salt, 1 1/2 tsp. MSG, 3/4 tsp. pepper, 3 c. dairy sour cream, 9 c. noodles, cooked, 3 c. bread crumbs, 1/2 c. butter, melted, 3/4 tsp. paprika
9. Beef Vegetable Soup
3 c. water with bouillon cubes for beef stock, 2 c. diced, cooked beef, 1 (16 oz.) can tomatoes, cut up, 3 stalks celery, chopped, 1 lg. potato, pared and diced, 1 med. onion, chopped, 1 med. carrot, pared & thinly sliced, 1 c. uncooked noodles, 3/4 tsp. salt, 1/2 tsp. dried thyme, crushed, 1/2 tsp. dried basil, crushed, 1/8 tsp. pepper, 2 c. cooked vegetables: broccoli, cabbage, cauliflower, corn, green beans, peas
10. Beef Vegetable Soup
1 lb. ground chuck, 1/2 c. onion, chopped, 1 pkg. Hamburger Helper Beef Noodle, 5 c. water, 1/4 tsp. salt, 1/8 tsp. pepper, 1 (16 oz.) can stewed tomatoes, 1 pkg. frozen mixed vegetables, 1 (15 oz.) can whole kernel corn
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