Ham Squash Skillet Recipes
Displaying 1 to 10 of 47 recipes.
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1. Small Patty Pan Squash
2 lbs. small patty pan squash, 2 (10 oz.) pkgs. frozen peas, 1 c. apricot or peach preserves, 1 c. Russian style salad dressing, 2 tbsp. dried minced onions, 1 precooked ham
2. Ham Stuffed Acorn Squash
2 acorn squash, halved and seeded, 1/4 c. chopped celery, 2 tbsp. chopped onion, 2 tbsp. chopped green pepper, 4 tbsp. butter, 1 c. finely chopped cooked ham, 1/2 tsp. salt, 1 1/2 c. soft bread crumbs, 2 tbsp. melted butter
3. Curried Winter Squash Bisque
2 tbsp. butter, 6 scallions, finely chopped, 1 clove garlic, minced, 1 sm. green pepper, finely chopped, 1/4 c. fresh parsley, chopped, 2 tsp. chopped fresh basil or 1/2 tsp. dried, 2 lbs. butternut squash, peeled, seeded, cubed, 1 smoked ham hock, 1 can (14 oz.) plum tomatoes, 4 c. chicken broth, 1/2 tsp. ground allspice, 1/4 tsp. ground mace, Pinch of fresh grated nutmeg, 2 tsp. curry powder, Salt & pepper, 1 c. of milk (optional)
4. Ham And Squash Dressing
2 c. cooked squash, 2 c. cooked cornbread crumbs, 2 eggs, 1/2 c. chopped onion, 1 stick butter, 1 c. cream of chicken soup, 1/2 c. chopped celery, Sage, Poultry seasoning to taste, 2 c. cooked ham pieces
5. Low-fat Chef's Salad Italiano
1/2 (16 oz.) pkg. bow tie pasta (fartalle), 1/2 c. cider vinegar, 1/4 c. olive oil, 2 tbsp. Dijon style mustard, 1/4 c. chopped fresh dill or 1 tbsp. dried, 1/4 tsp. salt, 1/4 tsp. freshly ground black pepper, 4 oz. low-fat cooked ham, cut into thin strips, about 1 c., 4 oz. low-fat cooked turkey breasts, cut into thin strips, about 1 c., 4 oz. low-fat Swiss cheese, cut into thin strips, about 1 c., 1 sm. zucchini, about 4 oz. cut into thin strips, about 1 c., 1 sm. yellow squash, about 4 oz., cut into thin strips, about 1 c., 1/2 c. sliced pitted black olives, 2 lg. fresh ripe tomatoes, cut into thin wedges, Fresh dill sprigs (optional)
6. Ham-stuffed Acorn Squash
2 med. acorn squash, 2 tbsp. butter, 1/2 c. chopped celery, 1/3 c. chopped onion, 1 1/2 c. chopped, cooked ham, 2 tbsp. light brown sugar, 1/4 tsp. ground allspice
7. Mariott Quiche
3 eggs, beaten, 1/2 c. Bisquick, 1 c. grated cheese, 1 1/2 c. milk, 1/2 tsp. Season All, 1/2 c. various ingredients, (onions, squash, sausage, ground beef, ham or any desired fresh vegetables).
8. Ham - Squash Skillet
1 lb. ground cooked ham, 1/2 c. soft bread crumbs, 2 tbsp. prepared mustard, 1/2 c. brown sugar, 1 egg, 1/4 c. onion, finely chopped, 1 med. acorn squash, 2 tbsp. softened butter
9. Savory Ham Supper
1 (2 lbs.) fully cooked ham slice 1 inch thick, 2 med. Acorn squash, cut into fourths and remove seeds, 1 (8 oz.) can while cranberry sauce, 1/3 c. packed brown sugar, 1/4 c. orange juice, 1/2 tsp. ground cinnamon, Dash ground cloves, 3 baking apples, core and halve, 1/4 c. brown sugar, 2 tbsp. butter, 2 tbsp. water, 2 tbsp. cornstarch
10. Low Cal Pasta Salad
2 c. cooked macaroni shells, drained & chilled, 2 c. cooked fusill (spiral), drained and chilled, 1 (4 oz.) cooked ham, cut into julienne strips, 1/2 c. green pepper, cut into rings, 1 (4 oz.) skinned and boned poached chicken breasts, diced, 1/2 c. summer squash, julienne strips, 1/2 c. green beans, frenched & blanched, 1/2 c. sliced fresh mushrooms, 1/4 c. radish slices, quartered, 6 cherry tomatoes, halved, 1/4 c. sm. red onion rings, 1/4 c. red bell pepper, julienned (reserve 2 tbsp. for garnish), 1/2 c, broccoli flowerets, blanched, 3 tbsp. olive oil, 1 tbsp. red wine vinegar, 1 1/2 tsp. chopped fresh parsley, 1 1/2 tsp. fresh basil (or 1 tbsp. dried), 1 tsp. grated lemon peel, 1 lg. garlic clove, minced, 1/2 tsp. minced chives, 1/2 tsp. water
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