Herbed Chicken Bake Recipes
Displaying 1 to 10 of 195 recipes.
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1. Herb Baked Chicken
3 lb. skinned chicken rubbed with rosemary, 1/2 c. pineapple juice, 1/4 tsp. ginger, Shallots, Paprika
2. Chicken-stuffing Bake
1 (12 oz.) can Pet evaporated milk, 3 tbsp. butter, 1 pkg. herb seasoned cube stuffing, 1 (10 3/4 oz.) can cream of mushroom soup, 2 c. diced cooked chicken or turkey, 2 c. shredded Swiss cheese, 2 stalks celery, chopped, 1 c. cooked broccoli flowerets, 1/2 tsp. dried thyme leaves, crushed
3. Chicken-stuffing Bake
1 (12 oz.) can evaporated milk, 3 tbsp. butter, 1 (7 oz.) pkg. herb seasoned cube stuffing, 1 (10 3/4 oz.) can condensed cream of mushroom soup, 2 c. diced cooked chicken or turkey, 2 c. shredded Swiss cheese, 2 stalks celery, chopped, 1 c. cooked broccoli flowerets, 1/2 tsp. dried thyme leaves, crushed
4. Chicken-stuffing Bake
1 can evaporated milk, 3 tbsp. butter, 1 (7 oz.) pkg. herb seasoned cube stuffing, 1 can cream of mushroom soup, 2 c. diced cooked chicken, 2 c. shredded cheddar cheese (8 oz.), 2 stalks celery, chopped, 1 c. cooked broccoli florets
5. Herbed Shake And Baked Cornish Hen
2 or 3 Cornish hens (halved), Lawry's Seasoning, Old Bay Seasoning, Rubbed sage, Oregano, Garlic powder, Paprika, Crushed corn flakes or Shake & Bake for chicken
6. Herbed Zucchini Bake
2 1/4 c. herb seasoned croutons (for stuffing), 2 tbsp. melted butter, 4 c. zucchini, cubed, 3/4 c. grated Cheddar cheese, 1/2 c. chopped onion, 1/4 c. butter, 1 c. condensed cream of chicken soup, 1/2 c. sour cream or plain, low-fat yogurt, 1 tsp. salt, 1/4 tsp. pepper, 1 tbsp. chopped pimentos (optional)
7. Herb Baked Potatoes
4 (6 oz.) Russet potatoes, 1 tsp. thyme, 1 tsp. basil, 1 tsp. chicken bouillon granules, 1/2 tsp. instant minced onion, 1/4 tsp. garlic powder, 1/4 tsp. pepper, 4 tsp. butter
8. Herb Baked Chicken Fingers
1 1/2 tsp. chicken flavor bouillon granules or 2 cubes, 1/2 tsp. dry mustard, 1/2 c. boiling water, 1 clove garlic, minced, 2 tsp. Worcestershire sauce, 1 tsp. dried whole oregano, 1/2 tsp. paprika, optional, 2 dashes hot sauce, 2 lb. boneless breast chicken, skinned & cut into 30 strips
9. Herb Baked Chicken In Wine
3 broilers or fryers, cut into eighths, 1 1/2 c. white wine, 1 tsp. each salt, garlic powder, paprika, onion powder, paprika, parsley, rosemary, tarragon, thyme, 1/4 lb. butter, 2 lemons, sliced
10. Easy Chicken Bake
4 chicken breasts, boned and split, 6 slices Swiss cheese, 1/2 c. water, 1 can cream of chicken soup, 1/4 lb. melted butter, 2 c. Pepperidge Farm herb stuffing mix
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