Creamy Macaroni And Cheese Recipe
Ingredients:
1 c. elbow macaroni1 c. milk
2 tsp. butter
2 tbsp. flour
1/2 tsp. salt
1 c. grated sharp Cheddar cheese
Cooking Directions:
Cook macaroni in boiling water until tender; drain. Blend flour with milk slowly. Add salt and butter and cook until thickened. In shallow baking dish, alternate macaroni and cheese, ending with cheese. Bake in 350 degree oven until thick and bubbly and slightly browned.Other Recipes you might like:
Beef, Macaroni, Cheese Casserole, Cheese & Macaroni Surprise, Cheese Macaroni Medley, Crock Pot Macaroni And Cheese, Deluxe Macaroni And Cheese, Doug's Macaroni & Cheese
