Pork Chow Mein Recipes
Displaying 1 to 10 of 106 recipes.
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1. Easy Chow Mein
1 lb. of pork cut into small chunks, 1/2 onion, sliced thin into rings, 1/2 c. chopped celery, 3 c. water, 1 can fancy mixed Chinese vegetables, 1/4 c. soy sauce, 3 tbsp. corn starch, 1 c. dried rice, 1 can dried Chinese noodles
2. Mandarin Chow Mein
Cook 2 (3 oz.) pkgs. Top Ramen noodles (left over spaghetti works fine), 2 tbsp. soy sauce, 4 tsp. catsup, 1 tsp. sugar, 4 sm. cloves garlic, minced, 1/4 tsp. crushed red pepper, 1/2 lb. pork or beef strips (ground beef can also be used), 3 c. shredded cabbage, 1 (18 oz.) can slices bamboo shoots or 1 can sliced water chestnuts, 1 can bean sprouts, drained or fresh sprouts, 1/2 c. shredded coarsely carrot, 1/2 c. green pepper, 2 green onions, chopped
3. Taiwanese Style Chow Mein
2 lb. Chinese style noodles (cooked), 1/2 lg. pork chop (cut into strips), 5 dried black mushrooms (soak until soft, cut into strips), 1 carrot (cut into strips), 1/3 cabbage (cut into strips), 1 green onion (chopped), 3 to 4 tbsp. cooking oil, 1 tbsp. soy sauce, 1 tbsp. pepper, 1 tbsp. salt, 1 tbsp. oyster sauce
4. Veal And Pork Chow Mein
2 tbsp. oil, 1 1/2 lb. pork shoulder, cut in 1" cubes, 1 1/2 lb. veal shoulder, cut in 1" cubes, 1/4 tsp. pepper, 1/2 c. soy sauce, 1/4 c. brown sauce (oriental molasses type), Water, 3 c. celery, diced, 1 1/2 c. chopped onion, 2 (16 oz.) can chow mein vegetables, drained, reserve 1/4 c. liquid, 8 oz. can mushrooms, 1/3 c. cornstarch, 1 green pepper, cut in thin strips, Chow mein noodles
5. Chicken, Pork Or Veal Chow Mein
1/4 c. vegetable oil, 1 tsp. salt, 1/4 tsp. pepper, 2 c. Chinese cabbage, sliced, 3 c. celery, sliced, 1 can bean sprouts, drained, 1 can water chestnuts, drained & sliced, 1 sm. can mushrooms, 2 tsp. sugar, 2 c. chicken broth, 2 1/2 tbsp. cornstarch, 1/4 c. water, 1/4 c. soy sauce, 2 c. chicken, pork or veal, cooked & sliced
6. Beef Or Pork Chow Mein
1 lb. ground beef or pork, 1 med. onion, chopped, 2 tbsp. butter, 1/2 tsp. salt, 2 c. diced celery, 1 c. water, 1 (16 oz.) can mixed Chinese vegetables, drained, 1 (16 oz.) drained bean sprouts, 1 (4 oz.) can sliced mushrooms, 1 (13 1/2 oz.) can pineapple tidbits or chunks, reserve liquid, 2 tbsp. cold water, 2 tbsp. corn starch, 1 tbsp. soy sauce, 1/4 c. pineapple liquid
7. Chicken Chow Mein
1 lb. cooked, chopped chicken, 1/4 lb. cooked, chopped pork (opt.), 1/2 c. onion, thinly sliced, 1 c. thinly sliced celery, 2 c. beef broth, 3 tbsp. cornstarch, 3 tbsp. soy sauce, 1 c. canned mushrooms (save 1/4 c. juice), 1 can bamboo shoots, 1 can bean sprouts, 2 tbsp. molasses
8. Chicken Chow Mein
Fried noodles, 2 whole chicken breasts, 8 oz. uncooked pork, 2 1/2 tbsp. cooking sherry, 2 tbsp. soy sauce, 1 tbsp. cornstarch, 2 med. yellow onions, 1 red or green pepper, 2 stalks celery, 8 green onions, 4 oz. cabbage, 1 piece ginger root, 8 oz. uncooked medium shrimp, 2 tbsp. vegetable oil, 1 clove garlic, crushed, 1/2 c. water, 2 tsp. chicken bouillon
9. Chicken Chow Mein
3 tbsp. butter, 2 tbsp. onion, minced, 1/2 lb. lean pork, 2 1/2 tbsp. cornstarch, 2 1/2 c. chicken stock or stock substitute, 1/4 tsp. salt, 1/4 tsp. paprika, 1 1/2 c. cooked chicken, diced, 1 1/2 c. celery, diced (1/2 inch pieces), 3/4 c. mushrooms, 1 c. bean sprouts, 2 tbsp. soy sauce, 3 cans chow mein noodles
10. Chicken Chow Mein
2-3 c. cubed cooked chicken, 1 med. onion, sliced, 2 c. diagonally sliced celery, 3 tbsp. salad oil, 1 can (6 oz.) sliced mushrooms, undrained, 1 can (1 lb.) bean sprouts, drained, 1 1/4 c. chicken broth, 1/8 c. soy sauce, 3 tbsp. cornstarch, 2 cans (3 oz. each) chow mein noodles or rice
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