Shrimp Curried Eggs Recipes
Displaying 1 to 10 of 34 recipes.
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1. Shrimp Puffs
1/2 lb. cooked shrimp, cut up, 1/2 can diced water chestnuts, 2 green onions, diced, 4 egg whites, beaten stiff, but not dry, 1/2 tsp. ginger, 1/2 tsp. curry powder, Parmesan cheese, salt and pepper to taste, 8 tbsp. sour cream, 10 slices white bread, crusts removed, toasted and cut into 4 triangles per slice
2. Curry Dip With Vegetables
1 c. mayonnaise, 2 hard cooked eggs, grated very fine, 1 to 2 green onions, finely chopped, Curry powder, 1 (4 1/2 oz.) can shrimp or crab drain and sprinkle with juice of 1/2 (fresh) lemon
3. Curried Shrimp Pancakes
1 lb. frozen, peeled deveined shrimp, 1/2 c. finely chopped celery, 1/4 c. chopped onion, 1/4 c. butter or cooking oil, 1 1/2 c. chopped raw apple, 1/4 c. seedless raisins, 1/2 tsp. curry powder, 1 can condensed cream of shrimp soup, 12 thin pancakes, 1/4 c. half and half (half milk, half cream), 1 tsp. lemon juice, 1 c. pancake mix, 2 eggs, 1 1/4 c. milk, 3 tbsp. cooking oil
4. Curried Shrimp And Pasta Souffle
3 tbsp. butter, 2 tbsp. flour, 4 egg yolks, 1 1/2 c. cooked angel hair pasta, cut into 2 inch lengths, 1 bay leaf, 1 tbsp. curry, 1 c. half & half, 4 beaten egg whites, Salt and pepper to taste, 1 1/2 lbs. shrimp, 1 1/4 c. water
5. Trader Vic's Salad
3 c. crab or shrimp, 6 eggs, boiled & chopped, 1/2 c. sliced green olives, 1 c. water chestnuts, sliced, 1 c. celery, sliced, 1 c. mayonnaise, 2 tbsp. curry powder, 1 tbsp. grated onion, 1 tsp. prepared mustard, 3 tbsp. chili sauce, 1 c. sour cream
6. Broccoli And Shrimp Quiche
1 (20") quiche shell, 1 c. cooked shrimp, chopped, 1 c. blanched broccoli flowerettes, 1 c. grated Parmesan cheese, 3 eggs, 1 (7 1/2 oz.) Farmer cheese, 1 1/2 c. heavy cream, 1 1/2 tsp. curry powder, Whole cooked shrimp or broccoli
7. Curried Shrimp
1/4 c. melted butter, 1/2 tsp. salt, 1 1/2 c. milk, 1 1/2 c. cleaned shrimp, 2 c. rice, cooked, Pineapple cubes, Hard boiled eggs, Olives, Coconut, 1/4 c. flour, 1/2 to 1 tsp. curry, 3 tbsp. ketchup, 1/2 (5 oz.) pkg. frozen peas, cooked, Peanuts or cashews, Bacon, Chutney, Pickles
8. Curried Shrimp Spread
8 oz. cream cheese, 1/4 c. mayonnaise, 1/2 tsp. curry powder, Salt and pepper, 1 can shrimp, drained, rinsed and chopped, 1/4 c. sliced green onions, 1 hard cooked egg, separated and chopped, Norwegian flat bread
9. Curry Baked Shrimp
2 lbs. shrimp, peeled and deveined (21-31 count), 1 egg, beaten, 1 c. bread crumbs, toasted, 2 tsp. curry powder, 1/2 tsp. salt, 1/8 tsp. pepper, 1/4 c. veg. oil, Hot Marmalade Soy Dip, 1/3 c. orange marmalade, 1/4 c. lemon juice, 1/4 c. soy sauce, 1 clove garlic, minced, Dash ginger, 1 tsp. cornstarch, 1 tbsp. water
10. Curry Shrimp With Pea Pods
1 lb. med. or lg. fresh or frozen shrimp, 1 tbsp. salt, 1 tsp. cornstarch, 1 egg white, 2 tsp. curry powder, 1/4 tsp. chili powder, 1 clove fresh garlic, smashed, 1/2 tsp. finely chopped ginger root, 1/4 lb. fresh Chinese pea pods (snow peas)
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