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Hot Tuna Noodle Casserole Recipe

Ingredients:

2 sm. cans tuna, drained
1 (8 oz.) box egg noodles, cooked
2 hard boiled eggs, chopped
1 can cream of celery soup
1 can milk
Bread crumbs

Cooking Directions:

Mix all ingredients together and put in casserole dish. Sprinkle crumbs on top. Bake at 325 degrees for 20 minutes.


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