Sour Cream Brownie Recipe
Ingredients:
2 sticks butter1 c. water
4 tbsp. cocoa
2 c. sugar
2 eggs
2 c. flour
1 c. sour cream
1 tsp. soda
1 tsp. salt
1 stick butter, softened
7 tbsp. milk
1 tsp. vanilla
4 tbsp. cocoa
1 box confectioners' sugar
Cooking Directions:
After you mix butter, water and cocoa. Mix in eggs, sugar, flour, salt and soda. Mix well. Add sour cream. Bake in large greased and floured pan at 400 degrees for 20 minutes. Five minutes before cake is done, make icing.ICING:
1 stick butter, softened7 tbsp. milk1 tsp. vanilla4 tbsp. cocoa1 box confectioners' sugar
Beat well and pour over cake while still hot. Makes about 20 squares.
Other Recipes you might like:
Chocolate Mint Dessert (brownies), Aunt Mable's Brownies, Mae Ella's Heavenly Hash Brownies, Double Dark Decadent Brownie, German Brownies
