Salted Nut Bars Recipe
Ingredients:
1 1/2 c. flour1/2 tsp. baking powder
1/4 tsp. baking soda
1 tsp. vanilla
3 egg whites
2/3 c. brown sugar
1/2 tsp. salt
1/2 c. butter
2/3 c. white corn syrup
2 tsp. vanilla
1 (12 oz.) pkg. peanut butter chips
2 c. rice cereal, crushed
2 c. salted peanuts
Cooking Directions:
Combine all crust ingredients until crumbly and press into a greased 9x13 inch pan. Bake for 12-15 minutes. Immediately sprinkle on marshmallows. Return to oven for 1-2 minutes or until marshmallows begin to puff. Cool while preparing topping.In a large pan heat syrup, butter, vanilla, and chips; stir until chips are melted and smooth. Remove from heat and stir in cereal and nuts. Spoon over marshmallows and spread to cover. Refrigerate until firm. Cut into bars.
Makes 36.
Other Recipes you might like:
Energy Bars, K-bars, No Bake Breakfast Bars, Special K Bars, Trail Bars, Crispix Bars
