Creme Brulee Recipes
Displaying 11 to 20 of 27 recipes.
< | 1-10 | 11-20 | 21-27 | >
11. Creme Brulee
2 c. cream, heavy whipping, 1 piece vanilla bean, 4 lg. egg yolk, 4 tbsp. sugar
12. Creme Brulee
2 c. cream, 4 egg yolks, 2 1/2 tbsp. granulated sugar, 1 tsp. vanilla, 1/4 c. sifted light brown sugar
13. Creme Brule
3 c. heavy cream, 1 tbsp. vanilla, 6 lg. eggs, 1/4 c. sugar, 1/2 c. brown sugar
14. Eggnog Creme Brulee
2 1/2 c. whipping cream, 3/4 c. sugar (5 1/4 oz.), 1/4 c. firmly packed light brown sugar (2 oz.), 1 1/4 tsp. freshly grated nutmeg, 5 egg yolks, 3 tbsp. brandy, 1 tbsp. vanilla
15. Mock Creme Brulee
1 pkg. (about 3 oz.) vanilla pudding and pie filling, 1/2 c. chilled whipping cream, 1/2 c. brown sugar (packed)
16. Governor's Creme Brulee
12 extra large egg yolks, 1 c. granulated sugar, 4 1/4 c. heavy cream, 2 tsp. vanilla extract, 1 1/4 c. light brown sugar
17. Ginger Creme Brulee
6 oval ramekins with volume of 1/2 c., 3 c. heavy whipping cream, 6 tbsp. gran. sugar, 6 lg. egg yolks, 1 vanilla bean, split, 1 (1") section fresh ginger root, coarsely diced, 6 add'l tbsp. sugar for topping
18. Cheeca Lodge Chocolate Creme Brulee
15 egg yolks, 3/4 c. sugar, 3/4 c. half & half, 1 vanilla bean, 1 qt. whipping cream, 4 oz. semi-sweet chocolate, Raw or granulated sugar
19. Fruited Creme Brulee
1/2 pt. raspberries, 1 c. milk (1/2 light cream or half and half), 1 tbsp. orange liqueur or orange juice, 1 pkg. (4 serving size) French vanilla flavor instant pudding, 2 tbsp. light brown sugar
20. Quick Creme Brulee With Pears
1 lg. can pear halves, drained, 2 c. sour cream, 1/2 c. brown sugar, tightly packed
< | 1-10 | 11-20 | 21-27 | >
