Pickled Eggs Recipes
Displaying 1 to 10 of 181 recipes.
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1. Egg Salad Filling
4 hard-cooked eggs, 3 tbsp. green olives, chopped, 3 tbsp. pickle relish, drained (optional), Mustard, Mayonnaise
2. Egg Salad Sandwich Filling
2 tbsp. dried onion flakes, 1/2 c. finely chopped dill pickle, 1/2 c. stuffed olives, finely chopped, 6 hard-boiled eggs, finely chopped
3. Egg Salad Cheese Spread
2 c. shredded cheese, 4 hard-cooked eggs, chopped, 1/2 c. mayonnaise, 1/4 c. sweet pickle relish, 1 tsp. mustard, Salt and pepper to taste
4. Pickled Eggs
Hard boiled eggs, shelled, 1 c. beet juice, 1-2 sm. beets, 1 c. vinegar, 3/4 tsp. salt, 1/2 tsp. cloves, 1/4 tsp. allspice, 1/4 tsp. mace
5. Pickled Eggs
1 doz. hard boiled eggs, 2 c. vinegar, 2 tbsp. mild mustard, 1/2 c. water, 1 c. sugar, 1 tbsp. each of salt, celery seed, mustard seed & 6 whole cloves
6. Pickled Eggs
1 can (1 lb.) sm. whole beets (undrained), 1 c. cider vinegar, 1/3 c. sugar, 3 whole cloves, 3/4 tsp. salt, 1/4 c. water, 8 hard cooked eggs, shelled
7. Pickled Eggs
1 1/2 c. vinegar, 1/2 c. water, 1 c. sugar, 1 tsp. salt, 6 cloves, 1 bay leaf, Onions - lots, Eggs - boiled and peeled
8. Pickled Eggs
Juice from 1 lb. can of beets, 1 c. vinegar, 1/2 c. light brown sugar, 6 whole cloves, 1 stick cinnamon, Hard-boiled eggs, # desired
9. Pickled Eggs
8 eggs, 2 c. cider vinegar, 2 tbsp. sugar, 1 tsp. salt, 4 whole black peppers, 1 clove garlic, sliced, 1 whole clove, 1/4 tsp. caraway seed, Beets for coloring
10. Pickled Eggs
1 3/4 c. cider vinegar, 1 can sliced red beets, 1/3 c. dry white wine, such as Chablis, 1 tbsp. granulated sugar, 1/2 tsp. salt, 4 allspice berries, crushed, or 1/8 tsp. ground allspice, 8 to 10 peppercorns, 3 whole cloves, 3 garlic cloves, halved, 1 bay leaf, 10 eggs hard cooked and peeled, 2 sprigs dillweed, optional
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