Bisquick Sausage Balls Recipes
Displaying 1 to 10 of 67 recipes.
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1. Mom's Sausage Balls
1 lb. hot sausage, 2 c. mild or sharp Cheddar cheese, 3 c. Bisquick mix, Italian seasoning (optional), Garlic powder (optional), Cajun seasonings (optional)
2. Little Sausage Balls
1 lb. sausage, uncooked, 2 c. dry Bisquick, 1/4 c. milk, 1/2 lb. cheddar cheese, grated
3. Sausage Meat Balls
1 lb. Bob Evans mild sausage, 2 c. Bisquick, 2 c. shredded chedder cheese, 1/4 c. water
4. Sausage Roll Up Balls
1 roll Jimmy Dean sausage, 1 block grated cheddar cheese, 2 c. Bisquick, 1/2 c. water
5. Sausage & Cheese Balls
1 lb. hot sausage, 2 or 2 1/2 tbsp. Bisquick mix, 10 oz. sharp cheese
6. Sausage-cheese Balls
1 lb. mild or hot sausage, 2 c. grated Cheddar cheese, 3 c. Bisquick
7. Sausage-cheese Balls
3 c. Bisquick, 1 lb. sausage, 1 lb. sharp cheese
8. Sausage & Cheese Balls
3 c. Bisquick, 8 oz. cheddar cheese (grated), 1 lb. bulk sausage (room temperature)
9. Sausage-cheese Balls
2 c. grated sharp cheddar cheese, 2 c. Bisquick mix, 1 lb. raw seasoned sausage
10. Southern Sausage Balls
4 c. Bisquick, 1 lb. bulk sausage, room temperature, 1 c. shredded Cheddar cheese, room temperature
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