Chicken And Dumpling Recipes
1. Chicken 'n Dumplings
1 whole chicken, 4 stalks celery, 1 lg. onion, 5-8 carrots, sliced, 2 tbsp. parsley, 1 tsp. oregano, 1 1/2 tsp. sage, 1 garlic clove, minced, Salt and pepper to taste, 1 sm. container sour cream, 6 lg. eggs, 1/3 c. milk, Flour until mixture is stiff
2. Chicken Fricassee With Dumplings
2 1/2 to 3 lbs. broiler-fryer chicken, cut up, 1 c. Bisquick, 2 tsp. salt, 1 tsp. paprika, 1/8 tsp. pepper, 2 tbsp. shortening, 1 tbsp. butter, 1 can condensed cream of chicken soup, 1 1/2 c. milk, Dumpling dough, 1/2 tsp. parsley flakes, 1/4 tsp. poultry seasoning
3. Chicken And Dumplings
1/4 c. butter, 2 broiler-fryer chickens, cut in pieces, 1/2 c. chopped onion, 2 tbsp. chopped celery leaves, 1/4 c. chopped celery, 1 clove garlic, minced, 1/4 c. flour, 4 c. chicken broth, 1 tsp. sugar, 2 tsp. salt, 1/4 tsp. pepper, 1 tsp. dried leaf basil, 2 bay leaves, 1/4 c. chopped parsley, 1 (10 oz.) pkg. frozen peas, 2 c. all-purpose biscuit mix, 2/3 c. milk, 1 tsp. dried leaf basil
4. Chicken And Dumplings
3 lbs. chicken, cut up, 1 onion, chopped, 3 stalks of celery, chopped, Salt and pepper to taste, Water to cover chicken, 1 tbsp. flour, Carrots and potatoes, if desired, 2 c. flour, 1 tsp. salt, 2 eggs, 1/2 c. water or milk
