Cornbread Dressing Recipes
Displaying 1 to 10 of 146 recipes.
< | 1-10 | 11-20 | 21-30 | ... >
1. Doris' Cornbread Dressing
2 c. bread crumbs, 2 c. cornbread crumbs, 2 c. broth, 1 tsp. salt, 1/2 tsp. pepper, 1 tsp. sage, 3/4 c. chopped celery, 3/4 c. chopped onion, 2 eggs, 1 apple, chopped
2. Louisiana Cornbread Dressing
5 c. corn bread, 6 slices whole wheat bread (or French bread), slightly toasted, 2 c. finely cut celery, 1 1/2 c. shallots with tops, cut fine, 1/2 c. finely cut onion, 1/2 c. minced parsley, 1/4 c. butter, 4 tsp. salt, 1/4 tsp. cayenne, 1/2 tsp. black pepper, 1 tsp. celery seed, 1 tsp. sage (optional), Giblets
3. Louisiana Cornbread Dressing
5 c. cornbread, 6 slices whole wheat or french bread (slightly toasted), 2 c. celery, finely cut, 1 1/2 c. shallots with tops, finely cut, 1/2 c. onion, finely cut, 1/2 c. parsley, minced, 1/4 c. butter, 4 tsp. salt, 1/2 tsp. black pepper, Giblets, 1/4 tsp. cayenne, optional, 1 tsp. celery seed, optional, 1 tsp. sage, optional, 1 c. yellow corn meal, 3/4 c. flour, 5 tsp. baking powder, 3/4 tsp. salt, 1 egg, slightly beaten, 1 c. milk, 2 tbsp. melted shortening
4. Sausage-cornbread Dressing
1 lb. pork sausage, 1 1/2 c. chopped onion, 2 tsp. salt, 2 tsp. dried sage, 1 tsp. dried rosemary, 1 tsp. dried thyme, 1/4 tsp. pepper, 8 c. cornbread, 16 slices white bread, cubed, 2 1/2 c. chicken broth, 2 eggs, beaten, 1/2 c. butter, 16-18 lb. turkey
5. Sausage And Cornbread Dressing
1/2 lb. sausage, cooked, 1/2 c. chopped onion, 1 c. diced celery, 1/2 c. diced mushrooms, 3/4 c. chopped walnuts, 1 c. chopped apples, 4 c. crumbled cornbread, 1 tsp. poultry seasoning, Giblets, Chicken broth (bouillon may be substituted)
6. Perfect Southern Cornbread Dressing
1 sq. pan cornbread with 3X amount of grease normally used, 1 can 10 biscuits (cheap kind), 4 pieces toast
7. Granny's Cornbread Dressing (big Batch)
1 hen, boiled and de-boned, 1 pan yellow cornbread (oblong cake pan size), 6 c. toasted bread, 3 cans mushroom soup, 3 tbsp. sage, 2 c. chopped celery, 2 c. chopped onion, 1 1/2 to 2 qts. chicken or turkey broth (enough so mixture will not be dry or watery)
8. Grandma J's Chicken Broccoli Cornbread Stuffing Casserole
4 pieces chicken breast, 1 box cornbread stuffing mix, cooked, Frozen or fresh broccoli, cooked, 2 cans cream of chicken soup, 1 c. chicken broth, 1/2 c. salad dressing
9. Chile - Cheese Cornbread
3 eggs, slightly beaten, 1 (17 oz.) can cream-style corn, 1 (4 oz.) can chopped green chiles, drained, 1/2 c. salad dressing (Miracle Whip), 3/4 to 1 c. onion, diced, 2 c. (8 oz.) sharp Cheddar cheese, shredded, 2 c. buttermilk, 3 c. self-rising cornmeal mix
10. Routon Family's Recipe For Cornbread Dressing
3 pkgs. cornbread mix, made into cornbread, 8 slices white bread, toasted to dryness, 2 c. chopped celery, 2 c. chopped onions, 1/4 lb. butter, use more if needed, 1 can Swanson's chicken broth, 2 cans cream of chicken soup, 4 raw eggs, slightly beaten, 2 tsp. poultry seasoning or to taste, Sage to taste, 1 can sliced water chestnuts
< | 1-10 | 11-20 | 21-30 | ... >
