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Corn Casserole Recipe

Ingredients:

1 can cream corn
1 can regular corn
1 c. sour cream
1 box Jiffy corn bread mix
1 egg
1 stick melted butter
(Optional, may add cheese)

Cooking Directions:

Mix all ingredients together. Bake at 350 degrees for 1 hour. Use a 9 x 13 inch dish.


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