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Easy Corn Casserole Recipe

Ingredients:

1 (16 oz.) cream corn
1 (16 oz.) whole kernel corn
1 (8 oz.) carton sour cream
1 box Jiffy corn bread mix
1 stick of butter, melted

Cooking Directions:

Combine all ingredients in bowl. Grease 13 x 9 inch dish. Bake at 350 degrees for 45 minutes or until center is firm.


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