Cornish Hen Recipes
Displaying 1 to 10 of 204 recipes.
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1. Herbed Cornish Hens
3 Rock Cornish hens, about 1 lb. each, 1 c. herb seasoned croutons, 1/4 c. sliced ripe olives, 2 tbsp. lemon juice, 2 tbsp. vinegar, 1 tbsp. vegetable oil, 1 tsp. snipped fresh thyme leaves or 1/4 tsp. dried thyme leaves, 1/4 tsp. salt, 1 clove garlic, crushed
2. Herb Roasted Cornish Hens
1 tsp. salt, 1/4 tsp. black pepper, 1/2 tsp. paprika, 1/4 tsp. poultry seasoning, 4 sprigs parsley, 2 raw onion rings, 4 tbsp. water, 2 c. water, 4 tbsp. oil or other shortening, heated
3. Honey-glazed Cornish Hens
2 Cornish hens, split, 1 c. honey, 2 tbsp. orange juice, concentrate, Rind of 1 orange, grated
4. Honey-mustard Cornish Hen
2 Cornish hens, 1 can chicken broth, Poultry seasoning, Celery salt, Paprika, Parsley (fresh), 1 onion, 2 ribs celery, 2 carrots, Molly McButter, 1/2 c. honey, 1/4 c. Dijon mustard, 4 tbsp. butter, 2 tsp. soy sauce
5. Honey Roasted Cornish Hens
1/2 c. butter, softened, 6 tbsp. lemon juice, 1/4 c. minced parsley, 4 cornish hens (1 1/4 lb. each), 1/2 c. honey, 1 pkg. (12 oz.) baby carrots, pared, 8 sm. new potatoes, halved, 1 pkg. (10 oz.) pearl onions, 1 sm. bulb fennel, thinly sliced crosswise (8 oz.)
6. Honeyed Cornish Hens With Herbed Vegetables
2 cornish game hens (1-1 1/2 lb. each), 1 ripe Honey Glaze, 8 fresh mushrooms, 2 med. zucchini and/or yellow summer squash, halved crosswise & quartered lengthwise
7. East Indian Curried Cornish Hens
4 hens, 1 lemon, quartered, 1 med. onion, peeled and quartered, 1 c. broth, 1 tsp. curry powder, 1 tbsp. lemon juice, 1 lg. clove garlic, salt and pepper, 4 tbsp. butter, combined with 1/2 tsp. curry powder
8. Herbed Cornish Hens
4 (1 lb. 6 oz.) Cornish hens, 1 1/2 c. light rose, 1/2 tsp. garlic powder, 1/2 tsp. onion powder, 1/2 tsp. celery seeds, 1/2 tsp. poultry seasoning, 1/2 tsp. paprika, 1/2 tsp. dried whole basil, 1/2 tsp. pepper, 1/2 c. light rose
9. Herbed Cornish Hens
6 (1 to 1 1/2 lb.) Cornish hens, 6 sm. onions, 1 tbsp. dried whole tarragon, 3/4 c. butter, melted, 3/4 c. Chablis or other dry white wine, 1/2 tsp. salt, 1/4 tsp. pepper
10. Mandarin Cornish Hen
2 Cornish hens, 1 c. Pepperidge Farm stuffing mix, 1/2 c. butter, melted, 1 egg, beaten, 1 can mandarin oranges, drained and diced, 2 tbsp. soy sauce, 1 clove garlic, crushed
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