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Soft Cheeseball Recipe

Ingredients:

1 (8 oz.) pkg. cream cheese, softened
1 jar Kraft Roka Bleu cheese
1 jar Kraft Old English cheese
Pinch garlic powder
Chopped beef or pecans

Cooking Directions:

Mix all ingredients well. Form into a ball or log. Roll in chipped beef or pecans. Chill.

NOTE: This dip stays soft even when chilled.


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