Fruited Pot Roast Recipes
1. Pot Roast
4 to 5 lbs. chuck roast, 1 (28 oz.) can tomatoes & liquid, 1 (16 oz.) can apricots or peaches & liquid, 2 sliced onions, 1 (6 oz.) pkg. mixed dried fruit, 1/4 c. raisins, Salt to taste
2. Fruited Pot Roast
5 lb. chuck roast, 2 tsp. salt, 1/4 tsp. pepper, 2 tbsp. shortening, 1 c. chopped carrot, 1 c. chopped onion, 1 clove garlic, crushed, 1 (1 lb.) can tomatoes, undrained, 1 c. pitted prunes, 1/2 c. dried apricots, 1/2 c. raisins, 3 tbsp. flour, 1/2 c. cold water
3. Fruited Pot Roast
1 (3 lb.) beef chuck pot roast, 2 tbsp. shortening, 1 1/2 tsp. salt, 1/4 tsp. pepper, 1/2 c. burgundy, 1/2 c. finely chopped onion, 1/3 c. finely chopped carrots, 1 clove garlic, minced, 1 (11 oz.) pkg. mixed dried fruits (1 3/4 c.), 1 1/2 c. hot water, 1/3 c. cold water, 3 tbsp. all-purpose flour, Salt, Pepper
4. Fruited Pot Roast
3-4 lb. beef pot roast, Salt & pepper to taste, 1/3 c. carrot, finely chopped, 1/2 med. onion, finely chopped, 11 oz. pkg. mixed dried fruit, 2 tbsp. oil, 1/4 c. red wine, 1 clove garlic, minced, 1 1/2 c. hot water, 3 tbsp. flour blended with 1/2 c. cold water
5. Spicy Pot Roast With Dried Fruits
1 1/2 c. beef broth, 1 (14 1/2 oz.) can stewed tomatoes, 1 tsp. grated lemon peel, 1 bay leaf, 1/2 tsp. salt, 1/2 tsp. pepper, 1/4 tsp. ground allspice, 1/4 tsp. ground ginger, 3 1/2 lb. boneless beef rump round roast, 4 carrots, cut into 1" thick slices, 2 onions, cut into rings, 1 c. dried apricots, 1 c. dried calymyrona
6. Crock Pot Roast With Dried Fruit
2 onions, sliced, 3 to 4 lb. boneless pot roast (2 inches thick), 1 (11 oz.) pkg. mixed dried fruit, 3/4 c. beer, 1 c. water, 1 clove garlic, minced, 1/4 c. brown sugar, tightly packed, 1 bay leaf, 1/4 tsp. cinnamon, 2 1/2 tsp. salt, 1/4 tsp. pepper, Spiced apple rings
7. Fruited Pot Roast
4 lb. chuck roast or pot roast, 2 tbsp. butter, 1 1/2 tsp. salt, 1/8 tsp. pepper, 1 c. apple juice, 1 c. dried apricots, 1 c. pitted prunes, 1 c. tart apples, pared and sliced, 2 cinnamon sticks or 1/4 tsp. ground cinnamon
