Heavenly Spuds Recipe
Ingredients:
1 pkg. frozen hash brown potatoes (27 oz.)1/2 c. melted butter
1 tsp. salt
1/4 tsp. pepper
1/2 c. chopped onions
1 pt. sour cream
1 can cream of chicken soup
1 c. grated Cheddar cheese
Cooking Directions:
Combine all ingredients and put in 9 x 13 inch buttered baking dish. Top with 1 cup crushed seasoned bread crumbs mixed with 1/4 cup melted butter. Bake at 350 degrees for 1 hour.Other Recipes you might like:
Hashed Brown Kentucky Spuds, Potatoes Spuds Casserole, Super Spuds, Scalloped Spuds, Super Spud, Lou's Gobbler And Spud Surprise
