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Texas Spuds Recipe

Ingredients:

8 med. sized potatoes, peeled
4 oz. favorite BBQ sauce
4 oz. favorite cheese

Cooking Directions:

Slice potatoes in approximately 1/4 inch fries. Line a 2 quart buttered baking dish with potatoes. Add BBQ sauce over potatoes. Cover and bake for 20 minutes at 350 degrees or until fries test done. Top with grated cheese and heat until melted. Serve hot!



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