Grilled Lemon Cod Recipe
Ingredients:
1/3 c. melted butterDash Worcestershire sauce
Dash garlic powder
2 to 2 1/2 lbs. cod steaks or fillets
2 lemons, thinly sliced
Cooking Directions:
Combine butter, Worcestershire, and garlic powder. Brush on both sides of fish. Grease a wire hinged broiler rack. Arrange half of the lemon slices on one side of rack. Place fish over the lemon slices, arrange, more slices over top of fish. Close rack cook 4 inches from coals 4 to 5 minutes. Turn over, cook until fish flakes with fork.Other Recipes you might like:
Grilled Basil Burgers, Grilled Garlic Toast, Grilled Chicken Caesar Salad, Shanghai Grilled Tofu, Grilled Parmesan Tomatoes, Walnut Spread On Grilled Bread
