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Ham Salad Recipe

Ingredients:

2 c. med. shells
1 1/2 c. cooked ham
1/2 c. diced celery
1/2 c. sliced radishes
1 c. quartered cucumbers, sliced
1/2 c. mayonnaise
1/2 c. plain yogurt
2 tsp. Dijon mustard
1 tsp. garlic salt

Cooking Directions:

Cook the shells and drain then add: celery, ham, radishes and cucumbers, blend together mayonnaise, yogurt, mustard, garlic salt. Toss salad with the dressing and cover and serve cool.



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