Sausage Spicy Kabobs Recipe
Ingredients:
1 to 1 1/2 lbs. smoked sausage, sliced 1-inch thick1 (8 oz.) bottle Italian salad dressing
Cooking Directions:
One or more of the following vegetables: Cherry tomatoes Zucchini Fresh mushrooms New potatoes (tenderize in boiling water 3-5 minutes)Build skewers alternating sausage and vegetables. Dip kabobs into salad dressing. Grill or broil 4 minutes each side, basting frequently with remaining salad dressing.
Other Recipes you might like:
Kabob - O - Links, Waikiki-kabobs, Party Kabobs, Spicy Sausage Kabobs, Sweet And Sour Sausage Kabobs, Sweet And Sour Sausage Kabobs
