Sweet And Sour Sausage Kabobs Recipe
Ingredients:
1 lb. fully cooked Kielbasa sausage, cut into 20 pieces2 red cooking apples, each cut in 10 wedges
1 lg. green pepper, cut into 10 strips
1/4 c. brown sugar
1 tbsp. cornstarch
2/3 c. apple juice
1/4 c. cider vinegar
1 tsp. grated orange peel, optional
Cooking Directions:
Alternately thread sausage, apple and pepper on skewers. In saucepan, combine glaze ingredients and cook until boils and thickens. Barbeque over grill and brush with glaze. Cook over coals until sausage is hot and browned (about 10 minutes).Other Recipes you might like:
Sausage Spicy Kabobs, Spicy Sausage Kabobs, Sweet And Sour Sausage Kabobs, Honey Glazed Sausage Kabobs, Sweet-sour Sausage Kabobs, Tangy Sausage Kabobs
