Spare Rib Recipes
Displaying 11 to 20 of 112 recipes.
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11. Time-to-spare-ribs
1 lg. oven bag, 1/4 c. flour, 1 1/2 c. barbecue sauce, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 3 1/2 lbs. pork spareribs
12. Slow Cookin' Spare Ribs Dinner
4 or 5 southern style spareribs, 1/2 head cabbage, 4 potatoes, 4 to 6 carrots, 1 can tomato sauce (12 or 16 oz.)
13. Marinade Sauce For Spare Ribs
3 tbsp. soy sauce, 1 beef bouillon cube, 1 c. boiling water, 3 tbsp. honey or Karo, 1 tbsp. salt, 1 1/2 tsp. garlic powder, 1 1/2 tsp. onion powder, 1/2 tsp. pepper, 2 tbsp. Anso sauce, 1 tsp. vinegar
14. Barbequed Spare Ribs
3/4 c. catsup, 1 tsp. salt, 3 tbsp. Worcestershire sauce, 1 tbsp. vinegar, 3 tsp. dry mustard, 3 tbsp. brown sugar, 1 c. water
15. Time To Spare Ribs
1 lg. Reynolds oven cooking bag, 1/4 c. flour, 1 1/2 c. barbecue sauce, 1/2 c. chopped onion, 1/3 c. chopped green pepper, 3 1/2 lb. pork spareribs, fat trimmed
16. Time-to-spare Ribs
1 lg., 14"x20", Reynolds Oven Cooking Bag, 1/4 c. flour, 1 1/2 c. barbecue sauce, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 3 1/2 lbs. pork spareribs, fat trimmed
17. Time To Spare Ribs
1 lg. oven cooking bag, 1/4 c. flour, 1 1/2 c. your favorite BBQ sauce, 1/2 sm. chopped onion, 1/2 sm. chopped green pepper, 3 1/2 lb. pork spare ribs (trim excess fat)
18. Time - To - Spare Ribs
1 lg. (14x20) cooking bag, 1/4 c. flour, 1 1/2 c. barbecue sauce (Lawry's sweet & sour), 1/2 c. onion, chopped, 1/2 c. green pepper, chopped, 3 lb. pork spareribs, fat trimmed
19. Time-to-spare Ribs
1 lg. (14x20 inch) oven cooking bag, 1/4 c. flour, 1 1/2 c. barbecue sauce, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 3 1/2 lb. pork spareribs, fat trimmed
20. Time To Spare Ribs
1 lg. size (14 x 20 inch) Reynolds Cooking Bag, 1/4 c. flour, 1 1/2 c. your favorite barbecue sauce, 1/2 c. onion, chopped, 1/2 c. green pepper, chopped, 3 lbs. pork spareribs, fat trimmed
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