Shrimp And Salmon Fettuccine Alfredo Recipe
Ingredients:
1 (10 oz.) pkg. fettuccine noodles1 lb. salmon fillet
1 lb. med. shrimp
8 oz. alfredo sauce
2 or 3 tomatoes
3 tbsp. basil
3 oz. Parmesan cheese
1/8 tsp. garlic powder
Lemon juice
Cooking Directions:
Squeeze lemon juice on salmon. Bake salmon in pan (without water) for 20 to 25 minutes at 450 degrees. Remove skin and break into chunks after cooking. Clean and boil shrimp; drain. Boil fettuccine according to package instructions. Strain noodles. Heat alfredo sauce in microwave. Combine noodles, alfredo sauce, salmon, shrimp, Parmesan cheese, garlic, and basil. Toss. Add uncooked, cut up tomatoes. Toss and serve.Other Recipes you might like:
Fettuccine Alfredo, Qinoa Alfredo, Seafood Alfredo, Shrimp And Spinach Alfredo, Shrimp Penne Alfredo, Scallops Alfredo With Fettucini
