Chicken Tetrazini Recipes
Displaying 1 to 10 of 38 recipes.
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1. Turkey/chicken Tetrazini
3/4 c. butter, 3/4 c. all-purpose flour, Salt, 1/8 tsp. nutmeg, 1 qt. milk, 2 c. turkey stock or canned condensed chicken broth, undiluted, 4 egg yolks, 1 c. heavy cream, 1/2 c. dry sherry, 1 pkg. thin spaghetti (1 lb.), 6 c. cooked turkey or chicken, cut into 1 1/2 inch pieces, 2 (6 oz.) cans whole mushrooms, drained, 1 (8 oz.) pkg. grated sharp Cheddar cheese
2. Easy Chicken Tetrazini
1 onion, diced, 1 green pepper, diced, 2 c. chicken, cooked & diced, 2 cans cream of mushroom soup, 2 soup cans milk, 1 sm. jar diced pimiento, 1 lb. pkg. spaghetti, cooked, Sharp cheddar cheese
3. Chicken Tetrazini
2 c. chopped celery, 1 1/2 c. chopped onion, 3 tbsp. butter, 2 c. chicken broth, 1 tbsp. Worcestershire sauce, Salt & pepper to taste, 1 can cream of mushroom soup, 1/2 c. milk, 1 c. grated Cheddar cheese, 1/2 lb. spaghetti, cooked, 6 c. cooked, chopped chicken, 1/2 c. chopped olives
4. Chicken Tetrazini
2 c. cooked chicken (or turkey), 2 c. cooked noodles, 1 c. grated cheddar cheese or Velveeta, 1/2 stick butter, 1 c. frozen mixed vegetables, 2 c. evaporated milk, Salt & pepper, 1/8 tsp. garlic powder
5. Chicken Tetrazini
1 lg. chicken, 1 can cream of mushroom soup, 1 sm. jar Old English cheese, 1 sm. pkg. fine spaghetti, 1 tbsp. Worcestershire sauce, 3/4 c. chicken stock
6. Chicken Tetrazini
1 lg. hen, salted & cooked, 8 oz. pkg. spaghetti, broken up, 2 cans mushroom soup, 1 green pepper, chopped, 1 onion, chopped fine, 1/4 c. butter, 2/3 c. flour, 1 qt. milk, 1 lb. Velveeta cheese
7. Chicken Tetrazini
2 c. cooked chopped chicken, 1 can cream of mushroom soup, 1/2 c. celery, 1/2 c. onions, Thin spaghetti (1 inch diameter bunch), cooked, 1 tbsp. cooking sherry, Salt, pepper to taste, 2 tbsp. butter, Parmesan cheese
8. Chicken Tetrazini
1/2 stick butter, 1 med. green pepper, chopped, 1 can cream of mushroom soup, 2 c. milk, 1/2 lb. cheese (Velveeta or other), diced, Salt and pepper, to taste, 1/4 c. flour, 3 c. chicken, boned (3-5 breasts), 1 (8-10 oz.) pkg. thin spaghetti, cooked, 1 (4 oz.) can mushroom pieces, 2 oz. pimento, diced
9. Chicken Tetrazini
2-3 chicken breasts, skinned, boned, cooked & cut into pieces, 2 cans cream of chicken soup, 1 pt. sour cream, 6 oz. cooked spaghetti, broken up
10. Chicken Tetrazini
1/3 c. mayonnaise, 1/4 c. chicken broth, 1 (8 oz.) pkg. spaghetti noodles, 3 tbsp. cooking sherry, 1 whole chicken, 1 can cream of mushroom soup, 1 sm. can mushrooms, drained, Grated cheese
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