White Clam Sauce Recipes
Displaying 1 to 10 of 92 recipes.
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1. Hot Clam Dip
1 side Ritz crackers, 2 cans minced clams, 1 onion, finely chopped, 2 cans clam sauce (white), 1 1/4 sticks butter
2. Hot Clam Dip
3 (7 oz.) cans minced clams, 1/2 c. clam juice, 1/2 tsp. salt, 2 (8 oz.) cream cheese, 2 tsp. Worcestershire sauce, 6 drops Tabasco sauce, 2 tsp. lemon juice, 1/2 c. white wine, 1 lg. loaf French bread
3. Spaghetti Noodles With Clam Sauce
Spaghetti noodles, 6 tbsp. butter, 2 cloves garlic, minced, 1/2 med. onion, chopped, 3 celery stalks, peeled and finely chopped, 3 tbsp. flour, 2 (6 1/2 oz.) cans chopped clams, 1 qt. half and half, 1/4 tsp. white pepper, 1/2 tsp. ground thyme, 1 tsp. salt
4. Easy White Clam Sauce For Pasta
3 chopped garlic cloves, 1/3 c. olive oil, 2 (7 oz.) cans minced clams, 1/4 c. white vermouth or wine (optional), 1/2 c. chopped parsley, Pasta for 4 people, Grated or shredded Romano or Parmesan cheese
5. Easy Clam Sauce For Pasta
1 can chopped clams with juice, 1 can pine cone tomatoes, 1/4 c. olive oil, 1/4 c. butter, 3 tbsp. fresh or dried parsley, Salt and pepper, Liquid hot sauce, chilies, or Tabasco (optional), 1/2 lg. head garlic, Red or white wine to taste
6. White Clam Sauce
1/4 c. butter, 1 c. minced onion, 3 cloves garlic, minced, 1/4 c. flour, 2 (8-10 oz.) cans clams, About 2/3 c. milk, 1/4 c. parsley, snipped, 1/8 tsp. white pepper, 1/2 (16 oz.) pkg. linguine
7. White Clam Sauce
1 lg. can sm. clams, 2 cloves garlic, sliced thin, 1/4 c. olive oil, 1/4 tsp. red pepper, 1 tbsp. chopped fresh parsley, 1/4 c. dry white wine
8. White Clam Sauce
1/4 c. butter, 1 clove garlic, 2 tbsp. flour, 2 c. clam juice, 1/4 c. parsley, Salt & pepper, 1 1/2 tsp. thyme, 2 c. minced clams
9. White Clam Sauce For Spaghetti
1/4 c. onions, 2 tbsp. butter, 1 sm. clove garlic, 1 tsp. parsley, 1/4 tsp. oregano, 1/8 tsp. dry mustard, 2 tbsp. flour, 1 (4 oz.) can clams with juice, 1/4 to 1/2 c. milk
10. White Clam Sauce
3 tbsp. olive oil, 3 cloves garlic, minced, 3 tbsp. butter, 1/2 c. Chablis or other dry white wine, 1 tsp. capers, 4 tsp. onion, finely chopped, 1 can minced clams, 1 can whole baby clams, 1 tsp. each, oregano and basil
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