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Butterscotch Finger Bars Recipe

Ingredients:

1 (8 oz.) pkg. Baker's semi-sweet chocolate
1/4 c. melted butter
1 c. chocolate cookie crumbs
1 c. milk
1/4 c. crunchy peanut butter
1 (4-serving size) pkg. Jello Butterscotch Flavor Instant Pudding and Pie Filling
3 1/2 c. (8 oz.) Cool Whip whipped topping, thawed
3/4 c. chopped peanut brittle
3 tbsp. butter

Cooking Directions:

1 (8 oz.) pkg. Baker's semi-sweet chocolate1/4 c. melted butter1 c. chocolate cookie crumbs1 c. milk1/4 c. crunchy peanut butter1 (4-serving size) pkg. Jello Butterscotch Flavor Instant Pudding and Pie Filling3 1/2 c. (8 oz.) Cool Whip whipped topping, thawed3/4 c. chopped peanut brittle3 tbsp. butter



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