Natural Cheddar Pear Pie Recipe
Ingredients:
5 fresh Magness pears1/3 c. sugar
1 tbsp. flour
1/2 tsp. powdered ginger
1/8 tsp. salt
Unbaked 9 inch pie shell
Cheese crumble topping
Cooking Directions:
Pare, core, and slice pears. Combine sugar, flour, ginger, and salt. Mix with pears and turn into pastry shell. Sprinkle on cheese crumble topping. Bake, below oven center in a 425 degree oven until pears are tender, and crust crisp and golden brown, about 40 to 45 minutes. Makes 1 (9 inch) pie.CHEESE CRUMBLE TOPPING:
combine 1/3 cup sifted flour, 1/4 teaspoon of salt, 3 tablespoons sugar, 1/3 cup of shredded sharp natural Cheddar cheese and 3 tablespoons of melted butter.
Other Recipes you might like:
Pear Crumble Pie, Pear Crumble Pie, Trifle, It's A Winner French Pear Pie, Perfect Apple Pie, Perfect Apple Pie
